top of page
검색

Now Accepting Participants! “Let's Have Fun Learning About Shellfish.”

  • 2일 전
  • 1분 분량

The Second Event in the “Enjoying Shellfish and Food” Series with SATOUMI Director Niino "Let's Have Fun Learning About Shellfish”


Time: Sunday, July 19, 2026, 10:00 a.m.–1:00 p.m.

Location: The Seashell Gallery Multipurpose Room ~ Rest House Senryu

Instructor: Mr. Dai Niino (Director, Ashizuri Marine Museum SATOUMI)

Capacity: Approximately 15 participants

Participation Fee: 2,000 yen


Why not learn about and taste the “Bounty of the Kuroshio Current”—shellfish?

Following a lecture by Director Niino on “Shellfish Dishes from Across Japan” and a tour of the museum, we'll enjoy a delicious lunch featuring an array of shellfish dishes at Rest House Senryu, located near the museum!


To Register: The Seashell Gallery (0880-85-0137)

Click here for the registration form: https://forms.gle/8V8vm4jZUcyzFqrA8


Co-hosted by: The Seashell Gallery Designated Manager (General Incorporated Association) Umi Galla CHILL OUT, Ashizuri Marine Museum SATOUMI


Translated with DeepL.com (free version)



 
 
 

최근 게시물

전체 보기
Notice of Temporary Closure

Due to the approaching typhoon, we will close at 12:00 PM today, June 2. Thank you for your understanding. Please stay safe everyone! THE SEASHELL GALLERY

 
 
 
We will open on Thursday, April 30th.

We will be open as usual on Thursday, April 30th, during the Golden Week holiday period. The "TATSUKUSHI CRUSUBG" exhibition has begun inside the museum. Please come and visit us! *This text (page) ha

 
 
 

댓글


bottom of page