Now Accepting Participants! “Let's Have Fun Learning About Shellfish.”
- 6월 28일
- 1분 분량
The Second Event in the “Enjoying Shellfish and Food” Series with SATOUMI Director Niino "Let's Have Fun Learning About Shellfish”
Time: Sunday, July 19, 2026, 10:00 a.m.–1:00 p.m.
Location: The Seashell Gallery Multipurpose Room ~ Rest House Senryu
Instructor: Mr. Dai Niino (Director, Ashizuri Marine Museum SATOUMI)
Capacity: Approximately 15 participants
Participation Fee: 2,000 yen
Why not learn about and taste the “Bounty of the Kuroshio Current”—shellfish?
Following a lecture by Director Niino on “Shellfish Dishes from Across Japan” and a tour of the museum, we'll enjoy a delicious lunch featuring an array of shellfish dishes at Rest House Senryu, located near the museum!
To Register: The Seashell Gallery (0880-85-0137)
Click here for the registration form: https://forms.gle/8V8vm4jZUcyzFqrA8
Co-hosted by: The Seashell Gallery Designated Manager (General Incorporated Association) Umi Galla CHILL OUT, Ashizuri Marine Museum SATOUMI
Translated with DeepL.com (free version)
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