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Now Accepting Participants! “Let's Have Fun Learning About Shellfish.”

  • 2 days ago
  • 1 min read

The Second Event in the “Enjoying Shellfish and Food” Series with SATOUMI Director Niino "Let's Have Fun Learning About Shellfish”


Time: Sunday, July 19, 2026, 10:00 a.m.–1:00 p.m.

Location: The Seashell Gallery Multipurpose Room ~ Rest House Senryu

Instructor: Mr. Dai Niino (Director, Ashizuri Marine Museum SATOUMI)

Capacity: Approximately 15 participants

Participation Fee: 2,000 yen


Why not learn about and taste the “Bounty of the Kuroshio Current”—shellfish?

Following a lecture by Director Niino on “Shellfish Dishes from Across Japan” and a tour of the museum, we'll enjoy a delicious lunch featuring an array of shellfish dishes at Rest House Senryu, located near the museum!


To Register: The Seashell Gallery (0880-85-0137)

Click here for the registration form: https://forms.gle/8V8vm4jZUcyzFqrA8


Co-hosted by: The Seashell Gallery Designated Manager (General Incorporated Association) Umi Galla CHILL OUT, Ashizuri Marine Museum SATOUMI


Translated with DeepL.com (free version)



 
 
 

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